The Dairy Book of Home Cookery: New Edition for the Nineties

Product Information

This 50th Anniversary Edition, published in 2018 to celebrate 50 years of this much-loved cookbook, contains hundreds of original recipes plus 50 new recipes that reflect the wealth of ingredients available in modern supermarkets and sure to become firm family favourites. When we was poor, we purchased this cookbook from our milkman for a couple of pounds at his suggestion! I still use this book and it was worth every penny to see my hubby tucking in with a happy smile on his face. With over 3 million sales it is a firm favourite, with Celebrity MasterChef and Bake Off winners listed among its fans! Lactose intolerance or an allergy to milk means avoiding cream, butter, milk, cheese, yoghurt, and ice cream as well as many prepared foods to which lactose is added such as bread, cereal, salad dressings, cake mixes, frozen meals.

As you can imagine, I have tested and tasted a fair few recipes over the past fifteen (is it really that long? Finally, to ensure success all recipes have been tested both by professional and amateur cooks - fascinating British recipes from Scotland to Cornwall! In 2002, World of Books Group was founded on an ethos to do good, protect the planet and support charities by enabling more goods to be reused. This copy is for our daughter who is a working mother who likes to savour the food that she cooks for herself, her husband (who is very particular) and her young family. Now is the time to replace your battered old copy and to introduce family and friends to The Dairy Book of Home Cookery, with this super anniversary edition.classic recipes: Popular classic recipes from starters to desserts plus baking, sauces, pickles and more. It’s about time I revived this tradition I think, especially in an age when being ‘green’ is so important. My copy of the book dates to 1983 when our first child was born and it remains one of my go to recipe books. I was also given a beautiful Dairy Diary Gift set which is for 2012 so obviously, I haven’t used it yet but I have looked through it thoroughly and love it, there are also some great recipes in the pages of the larger diary. If you or someone in your family cannot tolerate lactose this book will make catering for their needs simple and straightforward with so many meals to choose from.

Whilst reducing cost and food miles, discover delicious new ideas for cooking with British ingredients in this beautiful new cookbook. Years later my Dad was doing a house clearance and presented me with my own copy of the book from said house clearance. The book is easy to follow and the recipies are great with conventional cooking styles and microwave alternative on most recipes. So, in total, a whopping 950 easy-to-follow recipes that cover every possible eventuality from speedy weekday suppers to festive feasts, and everything in between – from solo suppers to cocktail parties. I’ve had a few Dairy Diaries over the years and they always contain some lovely recipes, so I was delighted to be sent the 2012 edition.In fact, it was voted one of the most reliable cookbooks of all time by BBC Good Food readers and many other cookbooks have followed in its famous footsteps.

A special anniversary edition celebrating 50 years of this classic cookbook, featuring 950 classic recipes including 50 new recipes, sure to become firm family favourites. This book contains beautifully illustrated r ecipes, which have been retained from the original Dairy Boo k of Home Cookery. To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. There is some very simple advice Mum has passed on, such as, leaving the covers back each morning to air the bed and putting a pudding in the oven whilst the roast is cooking (to make the most of the energy used). Personalised advertising may be considered a “sale” or “sharing” of information under California and other state privacy laws, and you may have a right to opt out.If you can find a copy of this book i hope you will enjoy it as much as my husband enjoyed the meals that I was able to cook. The cover and spine broke away and certain well thumbed pages were were grease stained, and torn but still it staggered on, as did we!

I still make the Dairy Diary Pina Colada cheesecake, which is a killer on calories but absolutely lush! The recipe itself was really easy to follow and the results were fabulous as you can see from the photos. Most purchases from business sellers are protected by the Consumer Contract Regulations 2013 which give you the right to cancel the purchase within 14 days after the day you receive the item. Membership of the PBFA is open to anyone who has been trading in antiquarian and second-hand books for a minimum of two years subject to certain criteria. This was one of my mums favourite cookery books and hers used to fall open on the Victoria Sponge page as it was the most used and the most mucky!I was given a Dairy Cookbook as an engagement present in 1968 and still use it now, although it has been taped together many times and has a variety of stains throughout.